Food Pantry

Logo: Honeycomb cupboard__Web Banner.jpg






Honeycomb Cupboard: Eastfield's Food Pantry

The Eastfield College food and resource pantry's mission is to help eliminate food insecurities and hunger within the Eastfield community by providing students, faculty, staff and community members with non-perishable food and personal care items while respecting and maintaining the dignity of each individual we serve.

The pantry, called the Honeycomb Cupboard, is operated by the college’s Center for Equity, Inclusion, and Diversity and provides through a partnership with North Texas Food Bank, donations and volunteer efforts. 


Honeycomb Cupboard

Location: Room C104A
Hours: 
Mondays, Tuesdays and Fridays • 10 a.m.-2 p.m.
Wednesdays and Thursdays • 3-6 p.m.


Mobile Food Pantry

North Texas Food Bank mobile pantry distributes fresh produce on campus once a month.

First Thursday of the month
11 a.m.-1 p.m. 
Parking Lot 8 outside G-Building
Inclement weather location: G-Building lobby

Spring 2020 Dates
Feb. 6
March 5
April 2
May 7

Free. No forms needed for mobile pantry. 

Contact 4CEID@dcccd.edu for more information.


Steps to Shop at the Honeycomb Cupboard

  1. Come to the table outside of C104A during the food pantry hours.
  2. Complete the TEFAP Form.pdf. *Only needs to be completed once a year, and Federal Income Eligibility Requirements.pdf must be met.
  3. Grab a reusable shopping bag and shop! All items are free once federal income eligibility is met.
  4. Come back and visit us next month. Each household is served once a month.

Food Pantry Donations

Items are always welcomed and needed in our food pantry. Our most common needs include: 

  • Pasta and pasta sauce
  • Peanut butter
  • Boxed meals (Hamburger Helper, macaroni and cheese, dinner mixes/kits, Rice-A-Roni, instant mashed potatoes, etc.)
  • Canned meats (Chicken breast, tuna, etc.)
  • Canned fruit
  • Cooking oils
  • Travel-sized toiletries.

Locations for Donation Drop-Offs
Please drop off all donations to C145 (Center for Equity, Inclusion and Diversity) during business hours or during food pantry hours at the table outside of C104A. At this time we are only accepting non-perishable and hygiene items. We are not currently accepting clothing, school supplies, expired food, medication or perishable items.

Volunteer Opportunities

The pantry is staffed solely by volunteers. Roles include food pantry organizing/sorting and food pantry support. If you can only attend for part of the shift, we still want your help! Just contact us to set it up. Click here to sign up.

Contact Us

Eastfield College Food Pantry • The Honeycomb Cupboard

Location: C104A
Email: Danae Bass, DanaeBass@dcccd.edu 


Want to suggest new hours? Leave a comment or suggestion? Complete our feedback form

Need after-hours assistance? Contact us at 4CEID@dcccd.edu.



In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA. Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English. To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at http//www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by (1) mail U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410; (2) fax (202) 690-7442; or (3) email program.intake@usda.gov. This institution is an equal opportunity provider.

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